At New York City food trade show, companies share Lancaster County cuisine

Source: Lancaster Online

 Le Bon Magot, of Lawrenceville, New Jersey, won three awards for its line of unusual chutneys and marmalades. The company’s founder, Naomi Mobed, says her products are based on old family recipes and are filled with the flavors of the places she has lived — Africa, the Middle East and South Asia. This year, Mobed showcased a tomato and white sultana chutney with ginger and garam masala flavorings; a lemon marmalata with caraway and saffron; and a spiced raisin marmalata with smoked cinnamon and a ras el hanout spice blend from North Africa.